Monday, May 27, 2024

Geneva Journals- The Dinner Table Conversations

There are a very few people with whom I have confidence to share the food I cook. I called S & T over a dinner and the conversations flowed. I love the naturality they bring in the conversations and the ease with which we talk of anything and everything under the sun. Talking of vivid dreams to what it takes to grow as a person we spoke for hours. I go back and forth in stories, sometimes narrating a decade old stories with vivid details. As I'm currently inspired by the concept of time. It's interesting how we visualise 'time' with or without bringing numbers into the imagination. 

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